Description
Samyang Hot Chicken Flavor Ramen Stir-Fried Noodle 140g
Serving per package: 1, Serving size: 140.00 g
Ingredients
Noodle (76.6%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Salt, Emulsifier (Lecithin [E322]), Acidity Regulator (Potassium Carbonate (E501), Sodium Carbonate [E500], Sodium Phosphate Dibasic [E339]), Citric Acid [E330]), Thickener (Guar Gum [E412]), Green Tea Flavor Oil, Soup (22.7%): Water, Artificial Chicken Flavor Powder, Soy Sauce, Sugar, Chili Pepper Powder, Soybean Oil, Onion, Red Pepper Powder, Red Pepper Seed Oil, Yeast Powder, Garlic, Modified Potato Starch, Decolorized Chilli Extract, Paprika Extract, Black Pepper Powder, Curry Powder, Flake (0.6%): Roasted Sesame, Roasted Laver
Contains: Wheat, Gluten, Soy, Sesame
Manufactured in a facility that also processes Celeries, Cereals containing Gluten, Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame Seeds and Soy products
Nutritional Information
Nutrition
Per serving Per 100g
Energy (kJ) 2,218 kJ 1,584 kJ
Energy (kcal) 530 kcal 379 kcal
Fat, total 16.0 g 11.4 g
– saturates 8.0 g 5.7 g
Carbohydrate 85.0 g 60.7 g
– of which sugars 7.0 g 5.0 g
Fiber 1.0 g 0.7 g
Protein 12.0 g 8.6 g
Salt 3.3 g 2.3 g
– Sodium 1,280 mg 914 mg
Reference intake of an average adult (8400kJ/2000kcal)
Origin
Product of Korea
Preparation and Storage
Cooking Guidelines
Hob – From Ambient
1. Put Noodles into the boiling water (550ml) and simmer for 5 minutes.
2. Throw away the water and reamin 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more.
3. Add flakes and stir well and serve.
Preparation and Usage
Do not microwave
Storage
Store in a cool dry place. Avoid direct sunlight.
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