Description
Packaging Detail:
270g
1-2 person serving suggestion.
Ingredients:
Rice, Refined Salts.
Sauce:
Chilli Powder, Sugar, Chille Sauce, Water, Refined Salt.
Serving Instruction:
1. Bring water to a boil.
2. Add topokki into the boiling water (Cook it for 10-15min).
3. Drain well.
4. Reheat the sauce and add the topokki.
5. Cook it for 5 minutes. Can add a little bit of wafer, depending on individual’s taste preference.
6. Ready to serve.
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